ESSENTIALS

The perfect pastry at Maison Kayser: a crunchy dough, a delicate cream and... a pinch of creativity!

CHOCOLATE ECLAIR

Puff pastry filled with chocolate custard.

COFFEE ECLAIR

Puff pastry filled with coffee custard.

CHOCOLATE & CARAMEL TART

Shortcrust pastry, chocolate milk and caramel ganache, caramel icing.

APRICOT & PISTACHIO TART

Shortcrust pastry, pistachio cream, roasted apricots (also available in 4, 6 and 8 people).

MONGE TART

Shortcrust pastry, light fromage blanc mousse, red berries coulis (also available in 4, 6 and 8 people).

LEMON MERINGUE PIE

Shortcrust and almond flour pastry, lemon cream (available only in 4, 6 and 8 people).

CHOCOLATE & HAZELNUT TART

Shortcrust and almond flour pastry, chocolate ganache, praliné feuillantine (also available in 4, 6 and 8 people).

MACARONADE

Macaroon biscuit, pistachio light cream, fresh raspberries (also available in 4, 6 and 8 people).

CARRE ROYAL

Hazelnut dacquoise biscuit, feuillantine praliné, dark chocolate mousse (also available in 4, 6 and 8 people).

SWEET PETITS FOURS

Selection of sweet petits fours: coffee choux, chocolate choux, mini-succès, mini apricot-pistachio tart, mini raspberry macaron tart, mini lemon tart, mini hazelnut-chocolate tart, mini financier and praliné cream, mini pitachio financier and pistachio cream.